Food
The food industry has a plethora of its own unique challenges, regulations and in turn, opportunities. Appenzell Swiss Laboratories is devoted to remaining preemptive and proactive to assure quality products stay in the market place and the consumer stays safe. To best contribute to the extensive array of food industry clients, we partner with devoted teams of microbiologists and food focused chemists who are overly familiar with the food industry and the regulation surrounding it.
We maximize our international team’s combined experience and solutions to assure your business performs at its peak. Appenzell’s personalized testing and trusted processes enables you to mitigate risk and reach decisions at the precise time for sourcing, production, marketing and distribution.